From field to table – without compromise
Volsonis embodies an authentic approach to food – one where everything starts in the fields and on the farm. Owner Goran Stanić is committed to growing food without chemicals, restoring the focus on natural flavours and tradition.
Lamb rolls wrapped in broskva leaves are a unique blend of continental tradition and the Mediterranean character of the island. The lamb comes from the restaurant’s own farm, while broskva, a local cabbage variety, and the vegetables are grown just a few steps from the kitchen – harvested fresh and served on the plate the very same day.
Each ingredient tells a story of land, labour and authenticity.
Here, you don’t simply enjoy the food – you experience the way of life.
From farm to table The Volsonis estate produces the key ingredients that form the basis of its cuisine – figs and fig products, organically grown vegetables, fresh meat (beef, lamb and pork), and goat and cow’s milk.
Lamb rolls wrapped in broskva leaves are a unique blend of continental tradition and the Mediterranean character of the island. The lamb comes from the restaurant’s own farm, while broskva, a local cabbage variety, and the vegetables are grown just a few steps from the kitchen – harvested fresh and served on the plate the very same day.
Each ingredient tells a story of land, labour and authenticity.
Here, you don’t simply enjoy the food – you experience the way of life.
From farm to table The Volsonis estate produces the key ingredients that form the basis of its cuisine – figs and fig products, organically grown vegetables, fresh meat (beef, lamb and pork), and goat and cow’s milk.
Signature dish
Lamb rolls wrapped in broskva leaves
A unique blend of continental tradition and Mediterranean climate. The lamb comes from the restaurant's own farm, while broskva, a local cabbage variety, and the vegetables are grown just a few steps from the kitchen.
From field to table – the very same day
Lamb, broskva and vegetables from own farming.
Volsonis
Lamb, broskva and vegetables from own farming.
Volsonis
Own production
The Volsonis estate produces figs, organically grown vegetables, fresh meat and goat and cow's milk.
KRK MADE — Taste of the Island
Volsonis is a verified KRK MADE partner — a seal of authentic island gastronomy, tradition and quality.