Authenticity in its purest form
Authenticity in its purest form
At Mošuna restaurant, the gastronomy is rooted in simplicity, respect for ingredients, and a deep connection to the island’s tradition. Drawing on his own experience and personal approach, owner Dario Matejčić creates an environment where cuisine, ambiance and heritage naturally intertwine.
Lamb steak with šurlice showcases one of the island’s signature dishes. Top-quality Baška lamb, shaped by aromatic herbs from the island’s pastures, is paired with handmade šurlice – a symbol of Krk cuisine and tradition.
In this simplicity lies what matters most – pure, authentic flavours that tell the story of the place they come from.
At Mošuna restaurant, the gastronomy is rooted in simplicity, respect for ingredients, and a deep connection to the island’s tradition. Drawing on his own experience and personal approach, owner Dario Matejčić creates an environment where cuisine, ambiance and heritage naturally intertwine.
Lamb steak with šurlice showcases one of the island’s signature dishes. Top-quality Baška lamb, shaped by aromatic herbs from the island’s pastures, is paired with handmade šurlice – a symbol of Krk cuisine and tradition.
In this simplicity lies what matters most – pure, authentic flavours that tell the story of the place they come from.
Signature dish
Lamb Steak with Šurlice
Premium Baška lamb, shaped by aromatic herbs of island pastures, paired with handmade šurlice – a symbol of Krk cuisine and tradition.
Lamb and šurlice – the heart of Krk cuisine
Mošuna
Mošuna
KRK MADE — Taste of the Island
Restoran Mošuna is a verified KRK MADE partner — a seal of authentic island gastronomy, tradition and quality.